Sablefish
Anoplopoma fimbria

Artwork: © SportfishingReport.com Inc
Overview
Oceans & Range: North Pacific Ocean — from Baja California north through the Gulf of Alaska, Aleutian Islands, and Bering Sea to Japan. Found in deep water — typically 1,000–4,500 feet. An important commercial species (Black Cod) and increasingly popular sport fish in Alaska and the Pacific Northwest where electric reels make deep-dropping practical.
Preferred Water Temperature: 34°F–50°F. A deep cold-water species found at extreme depths. Concentrates in submarine canyons, deep basins, and along the continental slope throughout its range.
Size & Weight: Typically 5–25 lbs. Trophy fish exceed 40 lbs. World record: 49 lbs 4 oz from Alaska. Distinguished by a smooth, black skin. The richest, most oil-laden fish in the Pacific — often called the "Butterfish." Outstanding eating — extremely high in omega-3 fatty acids. Highly prized in Asian markets.
Best Lures: Large vertical jigs at extreme depth (1,000–3,000 feet) produce strikes when presented near the bottom. Electric reels are essentially required for consistent deep jigging at these depths.
Best Baits: Fresh whole herring are the top bait in Alaska. Large squid produce consistent results at depth. Fresh whole mackerel work well. Heavy spreader bar rigs dropped to extreme depths on electric reels are the standard charter boat approach. Curing the bait with salt enhances scent persistence at depth.